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a lowkey tasting, gifting, and community-building experiment.
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Recent posts
Delicious and Easy Mini Quiches
Mini quiches are the greatest thing to happen to breakfast in the meal prep world. Flaky crust, fluffy eggs, cheese, filled with your favorite vegetables and proteins. They are easy to make and simple adjustments can give them an entirely new flavor profile. This makes them perfect for picky eaters, meal prep, kids’ breakfast, or…
22 Ways to Use Roasted Garlic
Roasted garlic is an incredibly versatile ingredient that can be used in a variety of dishes to add flavor and depth. It’s milder than raw garlic and has a nutty, earthy flavor that makes it perfect for adding to soups, sauces, and even desserts! But what makes it really stand out is its health benefits…
Glazed Blueberry Biscuits
Summary Have you ever been to Bojangles’? It’s a restaurant chain primarily in the South that serves chicken and biscuits. There’s an item on the menu called Bo’Berry Biscuits and they were my first introduction to a sweet biscuit. There are bursts of blueberry flavor folded into a fluffy, buttery biscuit all sealed with a…
Roasted Garlic Spinach Dip
Spinach dip is a crowd-pleasure for sure. It’s straightforward and cheesy, and the spinach addition helps us trick ourselves into thinking it’s sort of healthy. This recipe turns it up a notch by adding a bunch of roasted garlic to the mix. It’s perfect for parties, potlucks, or just pampering yourself after a long week.…
Christmas Tree Chips
Looking for a way to use up some leftover spinach wraps? These Christmas Tree chips are baked chips made from spinach wraps and salted to make a perfect holiday-themed chip that pairs perfectly with all kinds of dips and salsas. Your grocery list Bread/Bakery Spinach wraps (I used the XL size, but any size will…