Side Dishes

No-Knead Garlic Feta Focaccia

No-Knead Garlic Feta Focaccia

Are you looking for a delicious and easy-to-make bread recipe that is perfect for any occasion? Look no further than garlic feta focaccia! This Italian flatbread is seasoned with olive oil and salt and topped with the tangy goodness of feta cheese and the bold … (keep cookin’)

Fried Cheese Grits

Fried Cheese Grits

If you’re looking for a delicious and easy-to-make comfort food, then look no further than fried cheese grits. This classic Southern dish combines creamy grits with melted cheese and a crispy exterior for a satisfying and flavorful meal. In this post, I’ll walk you through … (keep cookin’)

Squash and Onions

Squash and Onions

Sauteeing squash and onions together was first introduced to me by my grandmother as a kid, and I still haven’t found a better way to eat squash. Sweet onions complement the squash’s subtle flavor perfectly. A little bit of butter, salt, and fresh cracked black … (keep cookin’)

How-To: Perfectly Roasted Vegetables Every Time

How-To: Perfectly Roasted Vegetables Every Time

Introduction Nothing quite compares to the flavor and texture of perfectly roasted vegetables. They’re sweet and savory and have a great bite to them. From roasted potatoes and carrots to squash, brussel sprouts, and mushrooms, there’s something for everyone. Roasting vegetables is an easy way … (keep cookin’)

Creamy Cheese Grits

Creamy Cheese Grits

Summary Grits are the perfect southern side dish because they are simple and inexpensive to make as well as incredibly versatile. Made from ground corn, grits can be flavored any way you’d like. This cheese grits recipe includes chicken broth, cream, cream cheese, and shredded … (keep cookin’)

Broccoli Cheese & Rice Casserole

Broccoli Cheese & Rice Casserole

Most people love casseroles because they are simple and they usually involve fewer dishes which means less cleanup. What’s better than combining a few of your favorite ingredients into a single dish where the flavors get to spend lots of time mingling and getting acquainted? … (keep cookin’)