Tag: Tips and Tricks
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Pro Tips for Making Great Biscuits at Home
We make a lot of biscuits! Some are straightforward and classic like our buttermilk biscuits. Others, like our sweet potato & sage biscuits, are unique experiments that people just happen to love. All of them are successful because we keep these biscuit pro tips in mind. 1) Use very cold/frozen butter (or whatever fat you…
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134 seasonings, pieces of equipment, and pantry items that every home cook needs
Getting (back) in the kitchen can be a daunting task. There are so many ingredients, seasonings, tools, and techniques that go into making the dishes we all know and love. You could very well survive by eating the same meal, using the same couple of seasonings, cooked in the same way, but that’s boring! I’ve…
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10 Ways to Save Time in the Kitchen
One of the biggest complaints I hear about cooking is that it takes too long. For people like me who don’t mind staying in the kitchen all day, this is a thrill, but I realize I am in the minority here. So I’ve put together a list of 10 way to save time in the…
